Shan Tikka Masala 50g

฿66.00

Smoky, fiery, and deeply flavorful Shan Chicken Tikka Masala (50g) gives you the authentic taste of street-side charcoal BBQ skewers at home. Infused with crushed red chilies, garlic, ginger, cumin, and lemon-enhancing spices, it penetrates boneless chicken cubes to create mouthwatering, juicy Tikka Boti with delicious charred edges.

  • Brand & Style: Shan Foods · Chicken Tikka BBQ Skewer Mix (50g)
  • Flavor Profile: Smoky, Tangy & Assertively Spiced BBQ Marinade
  • Versatility: Suitable for Charcoal Grill, Oven Broiling, Stovetop Pan, or Air Fryer
  • Bangkok Delivery: Sealed airtight foil pouch · Fast shipping throughout Thailand

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Description

Shan Chicken Tikka Masala 50g in Thailand

Shan Chicken Tikka Masala is the benchmark recipe blend for making succulent, charcoal-kissed chicken tikka skewers (Tikka Boti). Celebrated across Lahore’s Food Street and Karachi’s Burns Road, authentic chicken tikka is recognized by its vibrant crimson color, tangy citrus marinade, and signature balance of toasted cumin, black pepper, and sharp chili that sears to a caramelized perfection over live embers.

Whether using an outdoor grill in your Bangkok garden, an indoor grill pan, or a modern air fryer, Shan Tikka Masala tenderizes poultry while delivering intense, crave-worthy smoky flavor.

Key Flavor Highlights

  • Deep Marinade Penetration: Formulated with natural acid-balancing spices that tenderize chicken breast and thigh meat.
  • Charcoal-Ready Spice Crust: Forms a caramelized, flavor-packed exterior crust without burning into bitterness.
  • Tangy Balance: Pairs symbiotically with fresh lemon juice and strained yogurt.
  • Guaranteed Purity: 100% Halal certified with no chemical preservatives or artificial flavor enhancers.

Authentic Chicken Tikka Boti Preparation

  1. Marinade Prep: In a bowl, mix 1 packet (50g) Shan Tikka Masala with 4 tbsp lemon juice, 2 tbsp cooking oil, and 2 tbsp thick Greek or strained yogurt. Add 1kg boneless chicken cubes (or bone-in chicken cuts with deep slits) and coat evenly. Marinate for 1 to 2 hours (or overnight in the refrigerator).
  2. Skewer: Thread the marinated chicken pieces onto soaked bamboo or stainless steel skewers.
  3. Grill / Air Fry / Pan Sear:
    • Charcoal Grill: Grill over glowing embers for 12–15 minutes, turning frequently and brushing with melted butter or ghee.
    • Oven / Broiler: Bake at 200°C (400°F) for 15 minutes, then broil on high for 3–5 minutes until nicely charred.
    • Air Fryer: Cook at 190°C for 12–14 minutes, shaking the basket halfway and misting with oil.
  4. Serving: Dust with Shan Chaat Masala and serve with onion rings, fresh mint-coriander chutney, and warm parathas.

Technical Specifications Matrix

Brand Shan Foods®
Product Name Chicken Tikka Recipe & Seasoning Mix
Net Weight 50 Grams (1.76 oz)
Cooking Style Charcoal BBQ Skewers, Oven Broiling, Air Frying
Key Spices Red Chili, Paprika, Cumin, Garlic, Ginger, Brown Cardamom, Citric Acid
Dietary Standards 100% Halal Compliant · Vegetarian Friendly · Non-GMO
Servings Serves 5–6 portions (Prepared with 1kg poultry)
Fulfillment Hub Bangkok Warehouse Dispatch · Fast Delivery Across Thailand

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